Simple Way to Make Favorite Pick-Me-Up No Bake Chocolate Cheesecake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pick-me-up no bake chocolate cheesecake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pick-Me-Up No Bake Chocolate Cheesecake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pick-Me-Up No Bake Chocolate Cheesecake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pick-me-up no bake chocolate cheesecake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pick-Me-Up No Bake Chocolate Cheesecake:

1. Prepare Crust
2. Prepare crushed graham crackers
3. Take melted butter
4. Make ready salt
5. Get cold water
6. Prepare Crunchy chocolate layer
7. Prepare chocolate chips
8. Prepare Frosting layer
9. Take cream cheese
10. Get all purpose cream or heavy cream
11. Take fresh lemon juice
12. Get chocolate chips

Steps to make Pick-Me-Up No Bake Chocolate Cheesecake:

1. Combine graham crackers and butter in a bowl. Add cold water.
2. Mold the graham mixture into the base of a wide container to serve as your cake's crust.
3. Place the whole bit into the freezer for 10-15 minutes.
4. While waiting, melt the chocolate chips. I do this by boiling some water in a deep saucepan and placing another saucepan on top of it. The 2nd saucepan is where I put the chocolate to melt.
5. Once melted, take out the frozen graham. Quickly and carefully, spread a layer of melted chocolate on top of the crust. Do this quickly before the chocolate solidifies again. You don't need to put all the chocolate on the crust. Leave about 1/4 for the frosting.
6. Put the whole bit back into the freezer again and let sit for about 10 minutes.
7. While waiting, combine the lemon juice, cream cheese and all purpose cream with the leftover melted chocolate. Mix well.
8. Take out the crust from the freezer and place frosting over the chocolate layer.
9. Place the cake back into the freezer and let sit for 10 minutes. Or if you want, you can just place it in the fridge if you prefer a melted frosting.
10. Garnish with some leftover chocolate chips if desired. Serve on plates or–do what I do–eat directly from the container! :) Enjoy!

So that’s going to wrap it up for this special food pick-me-up no bake chocolate cheesecake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!