18/11/2020 13:53

Recipe of Award-winning No Cook Choco Cheese Balls

by Alan Parker

No Cook Choco Cheese Balls
No Cook Choco Cheese Balls

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, no cook choco cheese balls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

No Cook Choco Cheese Balls is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. No Cook Choco Cheese Balls is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have no cook choco cheese balls using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make No Cook Choco Cheese Balls:
  1. Make ready Leftover Regal Biscuits
  2. Prepare bar Leftover chocolate
  3. Get Leftover quickmelt cheese
  4. Make ready Condense milk
  5. Take 2 spoon butter (melted)
Steps to make No Cook Choco Cheese Balls:
  1. Crush the biscuit until finely crushed. In this case, I used my blender to blend it until finely crushed
  2. Melt the butter and chocolate bar together. Then pour it over the crushed biscuits.
  3. Add condensed milk and mix them together until perfectly mixed.
  4. Grate the quickmelt cheese and put aside.
  5. Make small balls of the biscuits mix and roll on the cheese. Place on the tray and put inside your fridge for at least 1 hour.

So that’s going to wrap this up with this special food no cook choco cheese balls recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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