Simple Way to Prepare Ultimate Chocolate chips Kuglof (or kugelhopf)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate chips kuglof (or kugelhopf). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate chips Kuglof (or kugelhopf) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate chips Kuglof (or kugelhopf) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chips kuglof (or kugelhopf) using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chocolate chips Kuglof

(or kugelhopf):

1. Get eggs
2. Get butter
3. Take icing sugar
4. Get self raising flour
5. Prepare warm milk
6. Take cocoa powder
7. Get chocolate chips
8. Take grated orange zest
9. Get vanilla essence
10. Take butter to grease
11. Make ready kugelhopf pan

Steps to make Chocolate chips Kuglof

(or kugelhopf):

1. Beat 3 egg yolks with the sugar until soft and creamy. Grate orange zest and tsp of vanilla essence. Add flour slowly spoon by spoon, and little milk at the same time. Sprinkle chocolate chips. Beat the 3 egg whites until stiff and gently fold it into batter.
2. Sprinkle chocolate chips and add cocoa powder to one side of the mixture, gently fold in cocoa powder so it will look like marble effect. Pour into your well buttered and floured kugelhopf pan, and bake it in preheated oven 375ºF (180ºC) for 45 minutes, or until a toothpick inserted into the center come out clean. Let it cool for 10 minutes then place a plate on top and turn it over. Sprinkle with icing sugar and serve.

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