Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana/chocolate chips muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Banana/Chocolate Chips Muffins is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Banana/Chocolate Chips Muffins is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have banana/chocolate chips muffins using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana/Chocolate Chips Muffins:
Take 4 Ripe bananas
Get 2 cup Flour
Make ready 1 tsp Baking soda
Prepare 1/2 tsp Baking powder
Take 1/2 tsp Salt
Get 2 Eggs
Make ready 1 cup Sugar
Take 1 cup Chocolate chips
Get 1 tsp Vanilla
Prepare 1/2 cup Margarine or butter
Steps to make Banana/Chocolate Chips Muffins:
Mix all dry ingredients in a bowl with a wooden spoon. (Not the sugar/chocolate chips)
In another bowl, mash the bananas with a fork, add sugar, margarine and vanilla and beat with an electric mixer until light and even in texture.
Add flour gradually while continuously mixing with the electric mixer.
Mix until even.
Preheat your oven to 425°F. (IT IS NOT TOO HIGH.). Meanwhile, you can, if you'd like, prepare your own favorite frosting or make my Banana Frosting.
Take out two muffin pans (this receipe makes 18 muffins). Line with muffin papers.
Drop the mixture into the papers, not filling them up too much (3/4 of the cup is fine).
Cook at 425°F. for 7-8 minutes. Lower the heat to 350°F. (Do not open the door!) and bake for another 15 minutes. It is ready when a toothpick comes out clean.
Let cool off for 15 minutes in their pans, then take out on a cooling rack and let cool completely before frosting. Enjoy!
So that’s going to wrap this up with this special food banana/chocolate chips muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!