Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate fondant. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate fondant is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate fondant is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate fondant using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate fondant:
- Take Butter
- Make ready Double cream
- Take Dark chocolate chips
- Prepare Granulated Sugar
- Prepare 4 eggs
- Take Vanilla extract
- Take Plain flour
- Get Brown sugar
Steps to make Chocolate fondant:
- Coat muffin tin in butter and bit of sugar
- Melt 1/2 cup of chocolate chips 1/4 cup double cream and mix. Chill for 30 mins
- Melt and mix 3/4 cup chocolate chips, 5 tbsp butter.
- Whisk 2 eggs and 2 egg yolks, 1/3 cup brown sugar, 1/2 table spoon salt, 1tbsp vanilla extract. Add the melted chocolate and butter. Fold in. Add 2tbsp plain flour and fold in.
- Add a bit scoop of the second fixture the a teaspoon of refrigerated choc and top off with same amount of second mixture on top.
- Bake at 220 for 12 minutes
So that is going to wrap it up with this special food chocolate fondant recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
