How to Prepare Award-winning Thick and Chewy chocolate chip bars

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, thick and chewy chocolate chip bars. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fold in the chocolate chips and turn the batter into the prepared pan, smoothing the top with the spatula. Bake until the top of the bars is light golden […] Lemon Bars recipe, is from the Barefoot Contessa Cookbook and the Thick and Chewy Chocolate Chip Bars from fellow food blogger, Real. A blondie lover's dream, these bars are moist, dense and chewy. Perfect for a bake sale or as a take-a-long.

Thick and Chewy chocolate chip bars is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Thick and Chewy chocolate chip bars is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have thick and chewy chocolate chip bars using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thick and Chewy chocolate chip bars:

1. Make ready 2 cup Flour
2. Make ready 1/2 tsp salt
3. Make ready 1/2 tsp Baking soda
4. Prepare 3/4 cup butter, melted
5. Take 1 cup brown sugar(packed)
6. Get 1/2 cup sugar
7. Take 1 egg
8. Get 1 egg yolk
9. Get 2 tsp vanilla
10. Take 2 cup chocolate chips

And if you can believe it, baking chocolate chip cookies as cookie bars. These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all those store-bought bars to shame. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. A blondie lover's dream, these bars are moist, dense and chewy.

Instructions to make Thick and Chewy chocolate chip bars:

1. Preheat oven to 325
2. Use a 9x13 non stick pan
3. Whisk flour, salt, and baking soda. Set aside.
4. Mix butter and sugars until combined.
5. Add egg, egg yolk, and vanilla.
6. Add dry ingredients. Mix.
7. Add chocolate chips.
8. Bake about 24 mins until golden.

Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. A blondie lover's dream, these bars are moist, dense and chewy. Perfect for a bake sale or as a take-a-long. It never fails and is guaranteed to please every time. Chocolate chip cookie bars are just a simpler, thicker and chewier version of a chocolate chip cookie.

So that’s going to wrap this up with this special food thick and chewy chocolate chip bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!