Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate covered chips. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate covered chips is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate covered chips is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate covered chips using 2 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate covered chips:
- Take 1 bag wavy potato chips (family size)
- Make ready 24 oz chocolate almond bark
Instructions to make Chocolate covered chips:
- Line baking sheet with wax paper
- Break bark up into cubes
- Open bag of chips
- Get water boiling in double boiler or use metal bowl that fits over a small pot.
- I melt 6 cubes of bark at a time, you can melt as little or as much you need.
- Stir chocolate till smooth.
- Using plastic thin tongs dip 1 chip at a time and lightly shake of extra chocolate and then place chip on wax papered baking sheet.
- When baking sheet is full, place in freezer for quick set (1.5 mins), if you need pan for next batch. Put in refrigerator to set normally.
- Repeat steps until chocolate is done. Can use other things to dip like bacon, vegetables or cookies. Keep chocolate in refrigerator to keep solid or cool place and covered. Enjoy
So that’s going to wrap this up with this special food chocolate covered chips recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
