Recipe of Any-night-of-the-week *White Chocolate Macadamia Cookies With Coconut*

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate macadamia cookies with coconut. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Chocolate Macadamia Cookies With Coconut is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. White Chocolate Macadamia Cookies With Coconut is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have white chocolate macadamia cookies with coconut using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make White Chocolate Macadamia Cookies With Coconut:

1. Get 2 cup all-purpose flour
2. Prepare 1 tsp baking soda
3. Prepare 1 1/2 cup brown sugar
4. Take 1 cup granulated sugar
5. Make ready 1 cup unsalted butter
6. Make ready 2 eggs
7. Make ready 1 packages white chocolate
8. Get 3/4 cup chopped macadamia nuts
9. Get 1/2 cup toasted coconut

Steps to make White Chocolate Macadamia Cookies With Coconut:

1. Preheat the oven to 300°F.
2. Mix flour and baking soda in a bowl, then set aside.
3. In another bowl, mix granulated sugar, brown sugar, & butter until combined.Add eggs one at a time until they form a cream like batter.
4. Slowly add the other bowl to your cream like batter..mix well.
5. In a pan toast your coconut until light browned on edges.
6. Combine white chocolate, macadamia nuts, &coconut.
7. Scoop cookie dough and lay it on a nonstick or buttered spray sheet about 2-3 inches apart. Bake until edges start to brown. Or golden brown: )
8. Cool on a rack for 5 minutes and Enjoy!!:)

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