Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, enchilada casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Enchilada casserole is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Enchilada casserole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada casserole:
- Take 1 lb ground beef
- Prepare 1 pkg soft corn tortillas
- Make ready 1 can cream mushroom soup
- Prepare 1 can cream chicken soup
- Take 1 small onion
- Get 1/2 lb cheddar cheese (grated 2 cups)
- Take 1 can diced green chilies
- Get 1 can chili beans
- Make ready japeleno to taste or garnish
- Get 1 can enchilada sauce
Steps to make Enchilada casserole:
- Saute beef and onion
- Add everything else except cheese into saucepan and bring to boil
- Add meat and onions bring back to boil
- Layer in a casserole dish alternating torts Sauce Cheese and with cheese
- Garnish with olives Peppers lettuce onions tomatoes
- Bake 350 degrees 30 to 40 minutes or until bubbly
So that’s going to wrap this up with this exceptional food enchilada casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
