Recipe of Any-night-of-the-week Easy Bean Sprout Ramen At Home

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy bean sprout ramen at home. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Bean Sprout Ramen At Home is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Bean Sprout Ramen At Home is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Bean Sprout Ramen At Home:

1. Make ready packs Readymade ramen noodles, soy sauce flavor
2. Prepare Ground pork
3. Get Bean sprouts
4. Take Vegetable oil
5. Get Krazy Salt
6. Take bit more than 1/2 teaspoon Chicken soup stock granules
7. Make ready bit more than 1/2 teaspoon Soy sauce
8. Prepare teaspoon, or (to taste) Doubanjiang
9. Make ready Green onions (chopped)

Steps to make Easy Bean Sprout Ramen At Home:

1. Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
2. Add the bean sprouts and stir-fry.
3. Add the doubanjiang and continue stir-frying.
4. Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.

So that’s going to wrap it up for this special food easy bean sprout ramen at home recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!