Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple pan fry ramen. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Simple Pan Fry Ramen is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Simple Pan Fry Ramen is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple pan fry ramen using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Pan Fry Ramen:
- Get 1 package Oriental Flavor Ramen
- Take 2 cups water
- Get 1/4 tsp ginger paste
- Make ready 1/2 tsp toasted sesame oil
- Take 1 tbs unsalted butter
- Get 1 fried egg - cooked to desired doneness (optional)
Instructions to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that’s going to wrap it up with this exceptional food simple pan fry ramen recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
