15/07/2020 19:16

Recipe of Perfect Easy Small Batch Guacamole

by Gabriel McGuire

Easy Small Batch Guacamole
Easy Small Batch Guacamole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy small batch guacamole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Small Batch Guacamole is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Small Batch Guacamole is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook easy small batch guacamole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Small Batch Guacamole:
  1. Make ready large ripe avocados
  2. Prepare small limes (or 1 medium to large)
  3. Take large roma tomato - finely diced
  4. Get fresh cilantro - minced
  5. Make ready salt
  6. Prepare onion powder
  7. Take fresh jalapeño - finely minced (optional)
Instructions to make Easy Small Batch Guacamole:
  1. Halve, pit, score avocados. Scoop out of shell into a medium bowl. Add salt, onion powder, and juice of one small lime (or half of a medium-large lime) to avocado.
  2. Mash with a fork or pastry cutter (yes, the cutter works amazingly well) until mixture is mostly smooth (only tiny pieces of avocado remain).
  3. Gently fold in Tomato and cilantro (and jalapeño if using). Taste and stir in additional lime juice if desired. Add more salt if you'd like as well.
  4. Serve immediately or cover with plastic wrap directly touching the surface to prevent browning and refrigerate until ready to serve. Enjoy!

So that is going to wrap this up for this exceptional food easy small batch guacamole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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