Recipe of Perfect Coffee pastry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, coffee pastry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Coffee pastry is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Coffee pastry is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook coffee pastry using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coffee pastry:

1. Make ready 1 cup refined flour
2. Make ready 1/2 cup melted butter
3. Prepare 1/4 cup cocopowder
4. Take 2 tbsp coffee
5. Get 1 cup powdered sugar
6. Prepare 1 cup milk
7. Get 1/2 water
8. Get 1/2 tsp baking powder
9. Get 1/4 tsp baking soda
10. Prepare 1 cake tin
11. Make ready 1 Pressure cooker

Instructions to make Coffee pastry:

1. In a bowl add the refine flour cocoa podwer sugar 1/2 tbsp of coffee powder baking powder mix well now add butter mix it then start adding milk make lump free smooth batter now add baking soda put in greased cake tin
2. On other side preheat the pressure cokker for 8 mintues by putting salt inside put any ring or steel bowl on that keep the cake ring inside remove the whistle baje for 30 mintues then check through knife if knife comes out clean it has baked other wise keep it for more few mintues… let it cool remove from tin
3. On other boil a cup of water add 2 tbsp sugar left coffee boil it then pour the required amount into the cake to get the moist cake with aroma of coffee… decorate with whipped cream or choice the ganash….

So that’s going to wrap it up for this exceptional food coffee pastry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!