Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana pancakes with pecan nuts and fresh blueberries. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Banana pancakes with pecan nuts and fresh blueberries is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana pancakes with pecan nuts and fresh blueberries is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have banana pancakes with pecan nuts and fresh blueberries using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana pancakes with pecan nuts and fresh blueberries:
- Prepare 2 bananas
- Prepare 6 TBSP pancake mix
- Take 1/2 cup pecan nuts
- Prepare 1/4 cup blueberry
- Take 2 eggs
- Get 1 TBSP butter
- Take As needed Powdered sugar, honey or syrup (if you prefer)
Instructions to make Banana pancakes with pecan nuts and fresh blueberries:
- Mix all the ingredients.
- In a large non-stick pan, low heat, melt 1/2 TBSP and wipe off the excess butter to avoid oily result. Make sure the pan is not hot. Cook it SLOWLY for 3 -4 minutes until you see the bubbles of the surface.
- Flip over and turn the heat to low and cook for another 2 minutes. (Oil the spatula when you are flipping. It’s much easier👍)
So that’s going to wrap this up for this exceptional food banana pancakes with pecan nuts and fresh blueberries recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
