How to Prepare Perfect Chicken and Chinese Sausage Rice (Rice Cooker)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken and chinese sausage rice (rice cooker). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
2. Prepare 600 ml water (as much as needed by the rice cooker)
3. Get 300 gr boneless chicken thigh, cubed
4. Take 3 lap cheong (chinese sausage), sliced
5. Prepare 5 garlic cloves, minced
6. Make ready 2 cm ginger, minced
7. Take 2 tbs oyster sauce
8. Prepare 2-3 tbs light soy sauce (to taste)
9. Get Ground white pepper to taste
10. Prepare 2 tsp sesame oil
11. Take Green onion, sliced for garnish
12. Prepare Marination for chicken :
13. Take 1 tsp light soy sauce
14. Prepare Ground white pepper

Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Marinate the chicken for a couple minute while preparing the rice.
2. Rinse the rice until the water clear then drain it.
3. Push the "COOK" button of rice cooker.
4. Heat sesame oil into rice cooker bowl.
5. Add minced garlic and ginger.
6. Saute until fragrance.
7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
8. Arrange the chicken and sausage on top of the rice.
9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap this up for this special food chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!