07/12/2020 06:07

Recipe of Super Quick Homemade Simple pork chop wrap

by Kenneth Terry

Simple pork chop wrap
Simple pork chop wrap

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple pork chop wrap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Simple pork chop wrap is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple pork chop wrap is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple pork chop wrap using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Simple pork chop wrap:
  1. Get 4 each pork chops
  2. Get 1 packages wraps
  3. Make ready 1 packages lettuce
  4. Take 2 cup shredded cheese
  5. Get 1 cup rice
Instructions to make Simple pork chop wrap:
  1. Grease pan with butter
  2. Boil water, add butter and salt
  3. season pork chops with your choice of seasoning I.e. (oregano, parsley, lemon pepper, garlic powder etc.)
  4. place one pork chop in pan cook until golden brown, flip on other side
  5. repeat that step for remaining pork chops
  6. Add rice to boiling water, bring to low heat stirring occasionally
  7. once pork chops cool down, cut them in slices
  8. take a wrap, your choice of sauce I.e (ranch, blue cheese, or no sauce etc.) spread evenly on wrap
  9. get small amount of lettuce scatter around wrap, then add pork chop slices
  10. repeat steps (8 thru 10) for rest of wraps
  11. sprinkle cheese to garnish to and then roll up wrap
  12. cut wraps however you prefer and serve

So that is going to wrap this up for this special food simple pork chop wrap recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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