Recipe of Award-winning Indian Mix Veg

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, indian mix veg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mix veg recipe with step by step pics - This North Indian style mixed vegetable curry recipe is a family favorite and my mom's recipe. It tastes delicious with phulkas, parathas or pooris. Mix veg is a super delicious flexible dish made by frying veggies of your choice, further cooked with tomato paste and different spices. It's never fun to eat just one vegetable subzi, sometimes you want to eat many vegetables together.

Indian Mix Veg is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Indian Mix Veg is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have indian mix veg using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Indian Mix Veg:

1. Take 100 g Chopped Potatoes
2. Take 100 g Chopped Tomatoes
3. Take 100 g Chopped Capsicum
4. Prepare 100 g Sliced Beans
5. Prepare 100 g Chopped Carrot
6. Prepare 100 g Chopped Onion
7. Take 100 g Chopped Cauliflower
8. Prepare 1 Spoon Ginger Garlic Paste (fresh)
9. Make ready 1-2 Green Chilli (sliced)
10. Prepare Fresh Coriander Leaves (plucked)
11. Make ready 1 Spoon Cumin
12. Prepare 1 Tea Spoon Turmeric Powder
13. Take 1 Tea Spoon Coriander Powder
14. Make ready 1 Tea Spoon Red Chilli Powder
15. Make ready 1 Tea Spoon Garam Masala
16. Take 3 Spoon Mustard Oil
17. Get Common Salt

Make a mixed Indian vegetarian vegetable dish, called subji or sabzi, with green peas, cauliflower, and tomatoes that are vegan and gluten-free. View top rated Indian mixed vegetable recipes with ratings and reviews. Indian Style Curried Tofu & Mixed Vegetables, Avial (Mixed Vegetables With Sauce). Mix Veg Tikka Kabab Indian veg starter Pune.

Steps to make Indian Mix Veg:

1. Wash all the vegetables well. Take a flat bottom pan and put it on flame
2. Add oil and allow it to heat. Add Cumin seeds and when it starts crackling add the chillies and onions one by one. Stir it till the onion turns brownish…
3. Add ginger garlic paste and tomatoes one by one and cover it with the pan lid for 2-3 mins…
4. Now add all the vegetables and cover it with the pan lid for around 5-7 mins… Once these are steam (semi) cooked, remove the lid and add all the spices one by one. Add salt to taste and allow it to cook on low flame…
5. Make sure the spices do not stick to the pan bottom (keep on stirring time to time). Around after 10 mins the mix veg will be completely cooked and will be ready to serve…
6. Pour it in a serving bowl… Sprinkle some fresh coriander leaves and serve it hot.. With a smile 🙂🙂

Indian Style Curried Tofu & Mixed Vegetables, Avial (Mixed Vegetables With Sauce). Mix Veg Tikka Kabab Indian veg starter Pune. This spicy mixed vegetable pickle is so good. Over the years I have become somewhat obsessed with making my Indian pickled vegetables are meant to be salty. Indian food spicy mixed vegetable curry Spicy, mixed vegetable cuisine.

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