18/11/2020 11:48

Recipe of Award-winning Simple no fuss Sausage and Onion Gravy šŸ˜—

by Marion Norris

Simple no fuss Sausage and Onion Gravy šŸ˜—
Simple no fuss Sausage and Onion Gravy šŸ˜—

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple no fuss sausage and onion gravy šŸ˜—. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple no fuss Sausage and Onion Gravy šŸ˜— is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Simple no fuss Sausage and Onion Gravy šŸ˜— is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple no fuss sausage and onion gravy šŸ˜— using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Simple no fuss Sausage and Onion Gravy šŸ˜—:
  1. Get 4 large fat Pork or beef sausage
  2. Get 1 Large Onion slices
  3. Prepare 3 large Tomatoes Sliced
  4. Make ready to taste Salt & Pepper
  5. Take 3/4 Pint/ litre boiling water
  6. Get 4 Beef Stock cubes
  7. Take 1 good slash of Balsamic Vinegar
  8. Get 3 heaped tsp Corn Flour/ Starch
Instructions to make Simple no fuss Sausage and Onion Gravy šŸ˜—:
  1. Either Fry Sausage in olive oil or grill them just so they are browned all over
  2. When browned set aside if fried drain on kitchen pape
  3. Fry the sliced onions in a large deep frypan, when opaque in colour stain off excess oil, and add the boiling water and stir
  4. Salt & pepper to taste
  5. Then add the stock cubes and stir in.
  6. Slice tomatoes and add to the onions stir
  7. Add the sausages back to the pan and bring to the boil mix onions and tomatoes all together
  8. Then add the cornflour/ starch to the mix stirring then add the Balsamic vinegar
  9. Transfer the sausage mix, when boiled to a deep oven proof dish and cover with a lid or foil.
  10. Cook slowly for about 1 1/2 hours stir once half way through cooking
  11. Serve Hot with Mashed Potato, or boiled New potatoes with peas and carrots

So that is going to wrap it up with this special food simple no fuss sausage and onion gravy šŸ˜— recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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