Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, honey teriyaki salmon (frozen). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Honey Teriyaki Salmon (frozen) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Honey Teriyaki Salmon (frozen) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Prepare 2 salmon portions (frozen)
- Get 1 tbsp butter or margarine
- Get 1/3 cup Teriyaki sauce/marinade
- Take 1 tsp minced garlic
- Prepare 1 lemon juice
- Get 1 Italian seasoning
Instructions to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that is going to wrap it up with this special food honey teriyaki salmon (frozen) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
