Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, asian coleslaw. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Asian Coleslaw is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Asian Coleslaw is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asian Coleslaw:
- Take d SESAME DRESSING
- Get 3 T rice vinegar or white wine vinegar
- Prepare 2 tsp sugar
- Take 2 tsp toasted sesame seeds
- Prepare 2 tsp reduced-sodium soy sauce
- Take 1 tsp sesame oil
- Take 1/8 tsp crushed red pepper flakes
- Take c COLESLAW
- Prepare 8 oz nappa cabbage, finely shredded
- Take 1/4 c jicama, chopped
- Get 1/4 c green bell pepper, chopped
- Take 1/4 c carrots, shredded
Instructions to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
So that’s going to wrap it up with this exceptional food asian coleslaw recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
