Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Asian Coleslaw is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Asian Coleslaw is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook asian coleslaw using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Asian Coleslaw:
- Make ready d SESAME DRESSING
- Take rice vinegar or white wine vinegar
- Make ready sugar
- Prepare toasted sesame seeds
- Prepare reduced-sodium soy sauce
- Get sesame oil
- Take crushed red pepper flakes
- Prepare COLESLAW
- Get nappa cabbage, finely shredded
- Make ready jicama, chopped
- Get green bell pepper, chopped
- Take carrots, shredded
Steps to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
So that’s going to wrap this up for this special food asian coleslaw recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
