How to Prepare Favorite Tandoori Lamb Chops

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tandoori lamb chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tandoori Lamb Chops is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tandoori Lamb Chops is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori lamb chops using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Lamb Chops:

1. Prepare - Lamb rib chops
2. Get - Hung curd
3. Make ready - Shan fried chops Masala
4. Prepare - Turmeric powder
5. Take - Red chili powder
6. Prepare - Black pepper Powder
7. Prepare - Garlic paste
8. Make ready - Ginger paste
9. Make ready - vegetable oil
10. Take Salt as per taste
11. Get lemon - Take out juice from it

Instructions to make Tandoori Lamb Chops:

1. At first clean and wash Lamb chops properly.Then take a bowl pour the lamb chops in to it.
2. Add Hung curd & all the spices accordingly (Red chili Powder,Turmeric powder,Shan fried chops Masala,Black pepper powder)in to the bowl.
3. Add Ginger & Garlic paste,Lemon juice & add salt as per your taste.
4. Add oil and mix well all the ingredients together until coated properly. - Cover the Bowl and keep it in refrigerator for over night or at least 2-3 hours.
5. Take out the marinated Lamb chops from refrigerator.Heat little oil in a Fry pan place all the Lamb chops on the Fry pan & saute them on low to medium heat.Keep turning the lamb chops and fry each side evenly until cooked properly.
6. When all the sides of the lamb chops cooked well turn off the flame & serve it hot with Onion Cucumber salads.

So that is going to wrap it up for this special food tandoori lamb chops recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!