Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, asian-style coleslaw. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Asian-Style Coleslaw is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Asian-Style Coleslaw is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook asian-style coleslaw using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asian-Style Coleslaw:
- Make ready Salad
- Make ready Green Onions
- Prepare Cabbage Coleslaw Mix
- Take Red Onion
- Make ready Dressing
- Make ready soy sauce
- Prepare lemon juice
- Prepare vegetable oil
- Get white vinegar
- Prepare brown sugar
- Get Asian sesame oil or canola oil
- Prepare minced ginger
- Prepare Salt and Pepper
Instructions to make Asian-Style Coleslaw:
- Thinly slice the onions, and toss with the cabbage.
- Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth.
- Toss together the salad and dressing and serve.
So that’s going to wrap it up with this special food asian-style coleslaw recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
