Recipe of Perfect Frozen Coconut Cookie w/ Warm Plum Sauce
by Julia Rogers
Frozen Coconut Cookie w/ Warm Plum Sauce
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, frozen coconut cookie w/ warm plum sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Frozen Coconut Cookie w/ Warm Plum Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Frozen Coconut Cookie w/ Warm Plum Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook frozen coconut cookie w/ warm plum sauce using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Frozen Coconut Cookie w/ Warm Plum Sauce:
Prepare 2.4 oz plum paste
Get 21 oz sweetened shredded coconut
Take 14 oz sweetened condensed milk
Get 1/2 C powdered sugar
Get 1 t coconut extract
Take 1/4 C heavy cream
Instructions to make Frozen Coconut Cookie w/ Warm Plum Sauce:
Combine shredded coconut, coconut extract, and sweetened condensed milk in a large mixing bowl. Mix to combine.
Use a spoon to help form medium-large cookie sized patties. Place on trays lined with parchment paper that can be thrown into the freezer.
Freeze for approximately 1 hour or until the condensed milk slightly hardens.
For plum sauce, combine heavy cream and plum paste in a small saucepan and bring to a simmer. Break up paste with a wooden spoon. When sauce begins to simmer use a small whisk to smoothen out the sauce.
Alternatively, dip smaller cookies in plum sauce and freeze for 1 hour. Store in fridge 3 days
So that is going to wrap this up with this special food frozen coconut cookie w/ warm plum sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!