How to Prepare Ultimate Vegan Tiramisu

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan tiramisu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Tiramisu is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegan Tiramisu is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan tiramisu using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Tiramisu:

1. Prepare 500 g sweetened vanilla soy yogurt
2. Make ready 200 g unsweetened and unflavored soy yogurt
3. Prepare 385 g silken tofu, drained
4. Get 10 tbsp icing sugar (or to taste)
5. Make ready 400 g dry vegan cookies
6. Make ready 1 cup strong coffee, cold
7. Take Optional: shot of rum
8. Make ready To decorate: cocoa powder or grated dairy free chocolate

Steps to make Vegan Tiramisu:

1. Line a fine mesh sieve with a clean cotton kitchen towel. Pour in the two types of yogurt. Let drain overnight.
2. The next day, whisk drained yogurt, powdered sugar and tofu. Mixture should be very smooth and thick.
3. Combine cold coffee and rum (if using) in a shallow bowl for dipping.
4. Assemble: dip each cookie very briefly in the coffee mixture. Arrange dipped cookies neatly in a single row in your serving dish. Next, add a layer of cream, then repeat. I managed to do 4 layers of each, but it depends on your dish.
5. Refrigerate for a few hours until firm. Decorate with sifted cocoa or grated chocolate. Enjoy :)

So that is going to wrap this up for this exceptional food vegan tiramisu recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!