23/11/2020 19:03

Recipe of Award-winning Moroccan Chicken Rice Bowl

by Adrian Hamilton

Moroccan Chicken Rice Bowl
Moroccan Chicken Rice Bowl

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, moroccan chicken rice bowl. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Moroccan Chicken Rice Bowl is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Moroccan Chicken Rice Bowl is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Chicken Rice Bowl:
  1. Make ready Boneless, skinless chicken breasts, chopped
  2. Make ready Moroccan spice mix
  3. Get Tomato paste (see below)
  4. Get Olive oil
  5. Prepare Broth
  6. Prepare Salt and pepper
  7. Make ready Rice, cooked or dry couscous
  8. Prepare Water or chicken broth
  9. Take tomatoes, chopped
  10. Prepare red onion, sliced
  11. Take green onions, chopped
  12. Make ready Fresh sparsely or 1 tsp. Dried
  13. Take Moroccan Spice Mix
  14. Get Ground cinnamon
  15. Prepare Smoked paprika
  16. Prepare Ground ginger
  17. Get Ground nutmeg
  18. Take Cayenne pepper
  19. Prepare Sea salt
Instructions to make Moroccan Chicken Rice Bowl:
  1. Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
  2. In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
  3. Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
  4. Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
  5. Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions

So that is going to wrap it up for this special food moroccan chicken rice bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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