Simple Way to Make Ultimate Quick and healthy sweet!
by Leon Day
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, quick and healthy sweet!. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quick and healthy sweet! is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Quick and healthy sweet! is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook quick and healthy sweet! using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and healthy sweet!:
Take 1/2 cup jaggery powder
Make ready 1 cup roasted gram
Prepare 1/4 cup ghee at room temperature
Get 1/4 tsp cardamom powder
Instructions to make Quick and healthy sweet!:
In a mixie jar grind the roasted gram to a fine powder. Sieve the powder to ensure there are no lumps.
Transfer it back to the jar. Add in the ghee, jaggery powder, cardamom powder and run them together until they form a single unit dough that adheres together inside the jar. Should take about 1 minute.
Transfer the batch of dough into a plate and start making smooth balls of it. Ensure to make balls without surface cracks.
Plate them, offer thanks to God (if religious) and enjoy!
Note: Jaggery powder will differ if using it store bought. It will be dry and may consume a little more ghee. Since it is made with jaggery, even diabetes can consume this without fear. It is a very good source of protein and hence is great for toddlers and kids.
Keep stored in air tight container for about 2 weeks and refrigerate if storing beyond. Don't freeze.
So that’s going to wrap it up for this special food quick and healthy sweet! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!