27/11/2020 00:07

Recipe of Speedy Tumeric rice and peas

by Helen Bishop

Tumeric rice and peas
Tumeric rice and peas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, tumeric rice and peas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tumeric rice and peas is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tumeric rice and peas is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tumeric rice and peas using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tumeric rice and peas:
  1. Prepare 1 cup Rice
  2. Make ready Peas (minji)
  3. Get Green onions
  4. Get 1 tomato
  5. Take Ginger
  6. Make ready Garlic
  7. Make ready Black pepper
  8. Make ready Paprika
Instructions to make Tumeric rice and peas:
  1. Prepare your ingredients
  2. Put water, oil, and tumeric in one sufuria and let it boil then add your rice
  3. In another sufuria warm your cooking oil and add onions
  4. Add tomato, garlic, ginger,blackpepper, paprika and salt then put in your peas and cook for five minutes
  5. Serve food and enjoy

So that’s going to wrap this up for this exceptional food tumeric rice and peas recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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