Steps to Prepare Any-night-of-the-week Green Bean Stir Fry (Lebanese Style) *Vegan

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my entire life.

Vegan, simple ingredients and quick Lebanese dish. a traditional dish often served alone or as a side. Its so easy and delicious, you'll be making it on. I haven't made this yet, but unlike other green bean dishes I've tried, this one includes potatoes. In a large wok, heat oil over medium-high heat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:

1. Get 1 kg frozen cut green beans
2. Prepare 2 brown onions
3. Make ready 1 tsp salt
4. Take 3 tbsp cooking oil

Grab a frying pan and let's get to. A cost-conscious Chinese-style meal for two with rich soy and pepper sauce, ginger, spring onions and sesame oil. Add the pork mince and fry for a few mins, breaking up into small pieces with the back of a spoon. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu.

Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:

1. Chop brown onions.
2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
4. Stir occasionally until the green beans soften, add salt, mix well.
5. Ready to serve.

Add the pork mince and fry for a few mins, breaking up into small pieces with the back of a spoon. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu. It is flavored it with some peanut butter and maple syrup, resulting an amazing Stir fry and mix well to distribute the sauce evenly. You might need to add a bit of water. Add the tofu and sesame oil stir fry for one more minute. · Green beans fried in butter until slightly browned, adding a boost of flavor to this popular vegetable.

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