Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach, rice and tomatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spinach, Rice and Tomatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spinach, Rice and Tomatoes is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach, rice and tomatoes using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spinach, Rice and Tomatoes:
- Make ready 1 cup instant rice
- Get 28 ounce can tomatoes diced
- Take 15 ounce canned spinach
- Take 1/2 cup sundried tomatoes
- Prepare 1 pound spinach that's been sautéed
- Make ready 1/2 teaspoon salt
- Prepare 1 teaspoon sugar
- Take To taste ground black pepper
- Make ready 2/3 cup chopped green onions
- Take 2 teaspoon chopped basil
- Take 2 tablespoons extra Virgin olive oil
Steps to make Spinach, Rice and Tomatoes:
- Drain the tomatoes and spinach. Save the liquids. This is to measure how much liquids you actually have.
- Chop the spinach from the can and the sautéed spinach.
- Heat the oil and add the onion first, then spinach and tomatoes.
- Add everything except the sundried tomatoes to the rice and mix.
- Let everything simmer 15 minutes
- Add sundried tomatoes on top and cover for 15 minutes off heat.
- Serve. I hope you enjoy!
So that’s going to wrap this up with this exceptional food spinach, rice and tomatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
