21/06/2020 08:17

Recipe of Any-night-of-the-week Hidden Veggie Bistro Burger

by Verna Hansen

Hidden Veggie Bistro Burger
Hidden Veggie Bistro Burger

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, hidden veggie bistro burger. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hidden Veggie Bistro Burger is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Hidden Veggie Bistro Burger is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hidden veggie bistro burger using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Hidden Veggie Bistro Burger:
  1. Get ground beef (9.6 ounces used in this recipe)
  2. Take serving of broccoli slaw 85g
  3. Make ready zucchini (3oz)
  4. Prepare red bell pepper (3oz)
  5. Take savory sauce Wegman's brand
  6. Prepare Portabella mushroom caps 1 per burger
  7. Get Recommended p28 bread 1 slice per burger
  8. Get Bread and butter pickles
  9. Get Thin sliced pepper jack cheese sargento
Instructions to make Hidden Veggie Bistro Burger:
  1. Broccoli slaw it already comes shredded. Measure out your serving and then chop it up finely
  2. Add to this 1/2 zucchini chop up finely
  3. 1/2 red bell pepper chopped finely
  4. Add in ground beef this is what I had leftover from a 1 pound package
  5. Mix it all together
  6. Add in 3 tbsp of savory sauce this stuff is the bomb diggety for meat and vegetables
  7. Combine it very well
  8. Place mushroom caps on a baking sheet. Heat oven to 375. I took the bulb out of the centers
  9. Divide mix into 3 portions and stuff mushroom cap. When oven is heated bake for 25-30 minutes
  10. At this point you could eat it. I'm in the mood for a burger so I put mine on a slice of toasted P28 bread
  11. I added 3 bread and butter pickle slices, a tsp of savory sauce, and 2 slices of pepper jack cheese the thin sliced
  12. In all I got 40g of protein out of this combo for < 500 calories and it was delicious 😋

So that’s going to wrap it up for this special food hidden veggie bistro burger recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.