How to Make Quick Moroccan Lamb Tagine with vegetables

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, moroccan lamb tagine with vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moroccan Lamb Tagine with vegetables is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Moroccan Lamb Tagine with vegetables is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have moroccan lamb tagine with vegetables using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moroccan Lamb Tagine with vegetables:

1. Get tagine
2. Make ready lamb cubed
3. Prepare crushed tomatoes
4. Get medium onions
5. Make ready large lemon peeling
6. Take olive oil, extra virgin
7. Take Kalamata olive halves
8. Make ready chardonnay I used Woodbridge
9. Get spices
10. Prepare turmeric
11. Get ground cinnamon
12. Make ready ground black pepper
13. Get granulated garlic powder
14. Get Adolf's meat tenderizer
15. Get garnish
16. Prepare cilantro dried or fresh
17. Prepare vegetables
18. Get sliced carrots
19. Get cauliflower
20. Make ready broccoli

Steps to make Moroccan Lamb Tagine with vegetables:

1. Cut the lamb into the bite sized pieces put the meat tenderizer on it. Slice the lemon pieces mix with lamb. Let sit for 30 minutes
2. Preheat oven 400° Fahrenheit
3. Slice the onion thinly. Remove most of the lemon peels. Mix the onions with the lamb add olive oil, spices, and olives mixing everything together.
4. Add crushed tomatoes and vegetables mix and bake covered in oven after 45 minutes add the chardonnay. Stir in recover and return to oven.
5. Option add half a cup sour cream.

So that’s going to wrap this up with this special food moroccan lamb tagine with vegetables recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!