Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken breasts with spanish rice and quinoa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Breasts with Spanish Rice and Quinoa is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Breasts with Spanish Rice and Quinoa is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
- Get 4 skinless boneless chicken breasts or thighs (grilled 5-10 min)
- Take 2 Tbs olive oil
- Take 1 Med Onion chopped
- Take 1/2 green pepper chopped
- Take 1 tsp minced garlic
- Prepare 1 can small diced tomatoes
- Get 1 bag Minute Rice/Quinoa
- Make ready 1/2 cup chicken broth
- Prepare Sriracha (to taste)
- Prepare to taste Salt and pepper
Steps to make Chicken Breasts with Spanish Rice and Quinoa:
- Heat Olive Oil in Large Skillet over Med heat
- Saute peppers, onions and add garlic til translucent
- Add Rice and Quinoa and stir til all is coated
- Add tomatoes and broth and stir to combine
- Simmer til broth has evaporated and rice is cooked
- Add grilled chicken to pan and continue til all liquid is absorbed.
So that is going to wrap this up for this exceptional food chicken breasts with spanish rice and quinoa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
