18/10/2020 08:00

Easiest Way to Make Any-night-of-the-week Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe

by Nora Ramsey

Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe
Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, easy no-bake cheesecake with caramel sauce #myfavouriterecipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy no-bake cheesecake with caramel sauce #myfavouriterecipe using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Get Crust
  2. Make ready 400 g digestives biscuits
  3. Take 100 g melted butter/margarine
  4. Get Cheesecake
  5. Make ready 800 g cream cheese
  6. Take 1 cup powdered sugar
  7. Make ready 1 tspn vanilla essence
  8. Get Caramel sauce
  9. Prepare 1 cup sugar
  10. Get 50 g butter/margarine
  11. Get 100 ml whipping cream
Steps to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture.
  2. Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes.
  3. Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well.
  4. Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours.
  5. Meanwhile, prepare the caramel sauce.
  6. Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter)
  7. When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously.
  8. Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake.

So that is going to wrap this up for this special food easy no-bake cheesecake with caramel sauce #myfavouriterecipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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