Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sautéed corn with cheddar. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sautéed corn with cheddar is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sautéed corn with cheddar is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook sautéed corn with cheddar using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed corn with cheddar:
- Take frozen corn, thawed
- Take salt
- Get th teaspoon pepper
- Take butter
- Take Three-quarter cup shredded cheddar cheese
Instructions to make Sautéed corn with cheddar:
- And a small skillet, sauté the corn, salt and pepper in butter until tender. Stir in cheese
So that is going to wrap it up with this special food sautéed corn with cheddar recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
