Recipe of Homemade Korean Inspired Green Beans Stir Fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, korean inspired green beans stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Korean Inspired Green Beans Stir Fry is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Korean Inspired Green Beans Stir Fry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean Inspired Green Beans Stir Fry:

1. Get 1 handful green or french beans
2. Prepare 1 handful pre-steamed tofu cubes
3. Take 1-2 pre-steamed or boiled whole tomato
4. Take 1/2 onion, sliced
5. Get 1-2 tsp Ssamjang (spicy Korean bean paste)
6. Make ready to taste Salt
7. Take to taste Pepper
8. Prepare As needed Cooking oil

Instructions to make Korean Inspired Green Beans Stir Fry:

1. In a pan with oil, sauté the onions until translucent.
2. Add the trimmed or cut beans. Sauté until bright green.
3. Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
4. Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.

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