08/08/2020 12:02

Step-by-Step Guide to Prepare Quick 15 Minute Green Bean Soup

by Roxie Andrews

15 Minute Green Bean Soup
15 Minute Green Bean Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, 15 minute green bean soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

15 Minute Green Bean Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. 15 Minute Green Bean Soup is something that I have loved my whole life. They are nice and they look fantastic.

We will learn how to make a best Green bean soup in this video. China boasts one of the world's greatest cuisines. Chinese food is famous all over the world. This colorful green bean soup is delicious for any time of the year.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 15 minute green bean soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 15 Minute Green Bean Soup:
  1. Prepare 75 g Pre-soaked Green bean
  2. Make ready 250 ml Water
  3. Take Pinch salt
  4. Take 1 Tbsp Brown sugar or Castor sugar
  5. Get 1/2 Tsp Vanilla Essence or 1 Pandan leaf
  6. Prepare 1/2 Tbsp Grated ginger
  7. Make ready 1 cornstarch slurry
  8. Take 25 ml Coconut Milk or Condensed Milk

It's those days I pull out this healthy, hearty soup; packed with vegetables like onion, garlic, carrots, green beans, tomatoes, and spinach. Our Green Bean Soup is actually inspired by green bean casserole: It's got a rich cream of mushroom soup base with beans added at the end. It's a great cozy soup, especially for winter. I love this bean soup even more than my Lemon Chicken Soup and that is saying ALOT.

Instructions to make 15 Minute Green Bean Soup:
  1. Mix pre-soaked green bean with water and salt
  2. Boil for a 5 minute
  3. Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
  4. Add a cornstarch slurry to change the thickness
  5. Add a coconut milk/condensed milk then mix and ready to serve

It's a great cozy soup, especially for winter. I love this bean soup even more than my Lemon Chicken Soup and that is saying ALOT. Cook green beans and potatoes together until almost. and half to soup. Put butter in pan. stick together. Then drop in salted water or soup.

So that’s going to wrap it up for this special food 15 minute green bean soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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