28/08/2020 21:10

Step-by-Step Guide to Prepare Perfect Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF

by Nancy Parsons

Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF
Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys cuban-style sausage casserole, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Here is how you cook it. I had some leftovers for the next. Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too!

Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vickys cuban-style sausage casserole, gf df ef sf nf using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF:
  1. Make ready 1 tbsp sunflower oil
  2. Take 8 gluten-free pork sausages
  3. Take 125 grams baby button mushrooms, halved
  4. Prepare 1 red bell pepper, chopped
  5. Make ready 1 large onion, sliced
  6. Make ready 25 grams sunflower spread (Vitalite) / butter
  7. Prepare 1 1/2 tbsp cornstarch
  8. Take 150 ml light coconut milk / semi -skimmed milk
  9. Get 1 1/2 tbsp concentrated tomato puree
  10. Make ready 2 clove garlic, finely chopped
  11. Make ready 1/2 tbsp sugar
  12. Get 1/2 tsp smoked paprika
  13. Make ready 1/2 tsp ground cumin
  14. Prepare 1/2 tsp ground coriander
  15. Get 1/2 tsp oregano
  16. Get 1/2 tsp basil
  17. Get 3/4 tsp chilli powder or to taste
  18. Prepare 330 ml ham stock

You all know by now that comfort food is the name of my game. Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie.

Instructions to make Vickys Cuban-Style Sausage Casserole, GF DF EF SF NF:
  1. Preheat oven to gas 4 / 180C / 350°F
  2. Lightly brown the sausages off in a frying pan in a tbsp of oil
  3. Cut into quarters and put into a casserole dish with the mushrooms, onion and pepper
  4. Melt the butter in a pan and add the cornstarch, mix together then slowly whisk in the milk to avoid forming lumps
  5. Add in the tomato puree, sugar, garlic and other herbs/spices. Cook gently for a couple of minutes then whisk in the stock
  6. Pour over the ingredients in the casserole dish and press down so everything is in the liquid
  7. Cover and put in the oven for 75 minutes
  8. Serve with a root vegetable mash, over rice or with some garlic bread to mop up the sauce

Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. It's not too much pastry and you can put anything you like. This simple, savory stew combines smoked sausage with chickpeas, sherry, and flavorful seasonings. It's delicious over steamed white rice.

So that’s going to wrap it up with this exceptional food vickys cuban-style sausage casserole, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.