Recipe of Favorite Instant Pot Lobster Tails with Butter Sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:

1. Get Frozen lobster tails
2. Take 1 cup water
3. Make ready 1 tbsp old bay seasoning
4. Get 1 cup butter
5. Get 1 tsp minced garlic
6. Take 1/2 tsp salt
7. Prepare 1/2 tsp pepper
8. Prepare 2 tsp lemon juice
9. Prepare 1 tsp cilantro

Instructions to make Instant Pot Lobster Tails with Butter Sauce:

1. Cut line down inside of each shell
2. Add water and seasoning to instant pot
3. Place lobsters shell side down on wire rack
4. Cook sealed for 4 minutes
5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
7. Use quick release for pressure.
8. Serve immediately with butter sauce.

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