07/08/2020 04:53

Step-by-Step Guide to Make Any-night-of-the-week White rice and spinach sauce

by Alvin Doyle

White rice and spinach sauce
White rice and spinach sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, white rice and spinach sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White rice and spinach sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. White rice and spinach sauce is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have white rice and spinach sauce using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White rice and spinach sauce:
  1. Prepare Cooked rice
  2. Prepare Spinach (alayyahu)
  3. Get Fried plantain
  4. Make ready Attarugu
  5. Make ready Maggi da beef meat
  6. Get Garlic and ginger danya
Instructions to make White rice and spinach sauce:
  1. Zaki dafa white rice dinki ki sakata a cooler,saiki soya plantain dinki
  2. Wanke alayyahun ki ya wanku sai ki yankashi ki sake wankeshi da gishiri or vinegar, saiki yi steaming dinsa, bayan yayi kin sauke saiki ajeshi gefe ki jajjaga attarugun ki da garlic da ginger
  3. Saiki zuba mai kadan a pan saiki zubasu tareda su maggi da curry, sai sun dan soyu kadan ba sosai ba saiki juye alayyahunki kiya juyawa sai ya hade da kayan miyar saiki basshi for like 3mints amma karki kulle saboda zai iya dahewa, idan ya tsotse ruwansa saiki kashe
  4. Already inada soyayyen nama na saina zuba aciki

So that is going to wrap it up with this exceptional food white rice and spinach sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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