How to Prepare Favorite Smoked Salmon Cheese Cream Pasta

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, smoked salmon cheese cream pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked Salmon Cheese Cream Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Smoked Salmon Cheese Cream Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have smoked salmon cheese cream pasta using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon Cheese Cream Pasta:

1. Prepare 200 grams Spaghetti
2. Prepare 70 grams Smoked salmon
3. Make ready 1 packet Shimeji mushrooms
4. Take 2 slice Sliced cheese (non-melting type)
5. Make ready 2 tbsp Grated cheese
6. Prepare 150 ml Milk (I used non-fat milk this time)
7. Get 2 Eggs (small or medium, whole egg)
8. Get 1 tbsp Mayonnaise

Steps to make Smoked Salmon Cheese Cream Pasta:

1. Separate the smoked salmon for the toppings and sauce. Cut the ones for the sauce into large pieces, and cut the ones for the toppings into small pieces.
2. Beat the eggs.
3. Put the milk in a small saucepan, and heat. Once it comes to a boil, add the shimeji and smoked salmon, and add the grated cheese, mayonnaise, and shredded sliced cheese.
4. Turn down the heat to low and melt the cheese. Have a taste, and add salt if needed.
5. When it thickens a little, remove from the heat and let it cool. If you're in a hurry, place the pan in a bowl with ice water to cool The sauce will thickens more as it cools.
6. When the sauce is cool, add it to the bowl with beaten eggs, and mix really well. The sauce is done.
7. Boil the spaghetti, lightly drain, and add to the sauce.
8. Scatter with the smoked salmon for the toppings, sprinkle a generous amount of freshly ground black pepper, and enjoy!

So that’s going to wrap it up for this special food smoked salmon cheese cream pasta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!