Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ham and cheese casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ham and Cheese Casserole is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Ham and Cheese Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Casserole:
- Prepare Noodles cooked and drained- I prefer the bowtie pasta
- Make ready cubed baked ham
- Prepare grated Longhorn or Cheddar Cheese
- Take can cream of chicken soup or cream of mushroom soup
- Get milk or evaporated milk
- Take small can of mushroom pieces
- Get instant minced onions
- Make ready parsley flakes
- Prepare Tlbs butter
- Get Durkee Fried Onions
Steps to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
So that’s going to wrap this up with this special food ham and cheese casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
