Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, savory green beans. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savory Green Beans is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Savory Green Beans is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have savory green beans using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Savory Green Beans:
- Get 1-1/2 lbs fresh green beans, trimmed
- Make ready 3 oz bacon, chopped
- Take 1 medium onion, thinly sliced
- Prepare 1/2 tsp salt
- Get 1/4 tsp black pepper
Steps to make Savory Green Beans:
- Bring a large pot of water to boil. Prepare large bowl of ice water.
- Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
- Cook bacon in large skillet until crispy. Transfer to plate.
- Add onion to skillet and cook in bacon grease until golden brown.
- Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.
So that’s going to wrap it up for this special food savory green beans recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
