Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, karak chai recipe/how to make quick karak chai. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Karak chai recipe/how to make quick karak chai is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Karak chai recipe/how to make quick karak chai is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have karak chai recipe/how to make quick karak chai using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Karak chai recipe/how to make quick karak chai:
- Prepare 1 tspn tapal family mixture tea
- Get 2 tspn sugar (optional)
- Make ready 1/4 cup of milk
- Make ready Half cup water
Steps to make Karak chai recipe/how to make quick karak chai:
- First of all in a pot add water, tea, sugar put all the ingredients together
- After 2 minutes when the water started boiling you will see that all the bubbles are appear on top
- At that time pour milk
- Now wait for another boil when it started boiling just turn off the flame
- I don't cook chai too much otherwise the taste will change and the fragrance of tea will also gone
- Now strain the tea in your favourite mug or cup and enjoy !
So that’s going to wrap this up for this special food karak chai recipe/how to make quick karak chai recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
