How to Prepare Any-night-of-the-week Choo Chee Curry with Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, choo chee curry with salmon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Choo Chee Curry with Salmon is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Choo Chee Curry with Salmon is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook choo chee curry with salmon using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Choo Chee Curry with Salmon:

1. Prepare Salmon fillet 400 g (or 2-3 pieces). Take skin off to grill (optional)
2. Take 1-2 tbsp Red curry paste
3. Get 1 big tin of Coconut milk
4. Prepare 2 leaves Kaffir lime leaves for garnishing thinly shredded
5. Make ready Red chili pepper for garnishing seedless and thinly sliced 1 whole
6. Make ready 1/4 cup Vegetable oil
7. Take Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
8. Make ready Palm sugar 2 tbsp (brown sugar is fine too)

Steps to make Choo Chee Curry with Salmon:

1. Heat about 2-3 tbsp. of coconut milk in a wok or saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
2. Add salmon fillets and cook for a few minutes, turn the fish over then add about 5-6 tbsp of coconut milk.
3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes.
4. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well.
5. Put salmon skin into the lightly oiled tray in the oven medium heat for 15-20 min
6. To serve, place the salmon chuu chee curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves, crispy skin. Drizzle some coconut milk. Enjoy with steamed riceberry or Jasmine rice

So that is going to wrap this up with this special food choo chee curry with salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!