by Annie Weaver
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nilla wafer banana parfait. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Nilla wafer banana parfait is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Nilla wafer banana parfait is something which I have loved my whole life.
Just before serving, garnish with banana slices, then stand Nilla Wafers upright around edge of dish. Nilla Wafer Banana Pudding is so easy to make and it tastes amazing! My whole family just loves this recipe. The first time I remember eating this easy to make dessert was at my grandparent's house, Uncle Chuck was in the kitchen slicing up bananas and laying Nilla Wafers in a casserole dish.
To get started with this recipe, we must prepare a few components. You can have nilla wafer banana parfait using 6 ingredients and 3 steps. Here is how you cook it.
The longer it sits in the fridge, the more soft the cookies get by soaking in all the moisture from the pudding. Add a layer of whipped topping. Nilla wafers - pudding mixture - bananas - whipped topping. See more ideas about Nilla wafer banana pudding, Banana pudding, Nilla wafers.
Nilla wafers - pudding mixture - bananas - whipped topping. See more ideas about Nilla wafer banana pudding, Banana pudding, Nilla wafers. NILLA Wafers are so delightfully sweet and a perfect companion to a number of recipes! Red White and Blueberry Cheesecake Trifle. Break up the wafers and pulse in a food processor until they become fine crumbs.
So that is going to wrap this up for this exceptional food nilla wafer banana parfait recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!