Simple Way to Make Favorite Easy Homemade Fresh Pasta No. 9 (Trofie)

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy homemade fresh pasta no. 9 (trofie). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Homemade Fresh Pasta No. 9 (Trofie) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Homemade Fresh Pasta No. 9 (Trofie) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy homemade fresh pasta no. 9 (trofie) using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Homemade Fresh Pasta No. 9 (Trofie):

1. Take Your favorite pasta dough
2. Take Bread flour (or cake flour)
3. Prepare Olive oil
4. Prepare Salt
5. Make ready Water (to add a little at a time to desired consistency)

Steps to make Easy Homemade Fresh Pasta No. 9 (Trofie):

1. Prepare the pasta dough. To reference a recipe for homemade dough preparation and various sauces, see. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
2. Roll it out thinly and cut into small pieces.
3. Roll each piece of pasta with the palm of your hand.
4. Place a dull knife at a 45 degree angle, and pull the pasta towards you with the edge of the knife.
5. The dough should roll up on it's own. Repeat the process.
6. Instead of a knife, apparently there's a way to use your ring finger and pinky to shape the pasta.
7. I used the pasta in shrimp pescatore. The delicious sauce coats the chewy curls nicely!

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