Steps to Make Quick Super easy Japanese curry rice- pressure cooker

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, super easy japanese curry rice- pressure cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super easy Japanese curry rice- pressure cooker is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Super easy Japanese curry rice- pressure cooker is something which I have loved my whole life. They’re nice and they look fantastic.

Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. If you love Japanese Curry, then you'll love this quick and easy Instant Pot pressure cooker recipe. Click to get the full recipe. If you love Japanese Curry, then your'll love this quick and easy pressure cooker recipe.

To begin with this particular recipe, we have to first prepare a few components. You can cook super easy japanese curry rice- pressure cooker using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Super easy Japanese curry rice- pressure cooker:

1. Prepare 1/2 pound meat (beef shank preferred, ok with stew meat, chicken, pork shoulder)
2. Make ready 1-2 yellow onion
3. Get 1-2 carrot
4. Take 1 cup each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc)
5. Prepare 3-4 garlic cloves, chopped
6. Make ready 1 chilli pepper like Serrano pepper or habanero pepper
7. Make ready 5-7 Japanese curry cubes
8. Prepare 1 tablespoon each of Worcestershire (optional) and soy sauce

We all know that these products are expensive, but they can be a great investment. This rice cooker is user-friendly with its easy to use controls that allow you too turn on the unit and choose your settings with the touch of a button. Japanese people love Japanese curry rice, which is particularly thicker compared to the ones found in other countries. But there's an easier way to have a delicious curry in no time.

Steps to make Super easy Japanese curry rice- pressure cooker:

1. Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot.
2. Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction.
3. Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice.

Japanese people love Japanese curry rice, which is particularly thicker compared to the ones found in other countries. But there's an easier way to have a delicious curry in no time. Just put everything into a rice cooker, let it cook by itself, serve it with rice, and voila you have Japanese-style curry rice. • Japanese curry is very different from Indian curries. Because it's easy to make, but there is still room to change the seasonings to suit your taste, curry is a popular dinner choice in Japan. Do you have a video on how to make sticky rice without a rice cooker?

So that is going to wrap it up with this special food super easy japanese curry rice- pressure cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!