Recipe of Quick Green Beans with Olive Oil

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green beans with olive oil. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Green Beans with Olive Oil is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Green Beans with Olive Oil is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook green beans with olive oil using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Green Beans with Olive Oil:

1. Get Green beans ( tips are cleaned)
2. Prepare 1 large Tomato
3. Take 1 Dry onion
4. Get 1/2 tsp Sugar
5. Get Salt
6. Make ready 1/4 cup Olive oil
7. Take 1 large Carrot

Steps to make Green Beans with Olive Oil:

1. Wash and clean beans,then put in a pot. Cut tomato, onions, carrot, cover. Sprinkle sugar and salt. Add your olive oil and water, boil high heat, then lower the flame, cook slowly. Until beans are tender.
2. Do not over cook .

So that’s going to wrap it up with this special food green beans with olive oil recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!