Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, new orleans chargrilled oysters. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
New Orleans Chargrilled Oysters is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. New Orleans Chargrilled Oysters is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook new orleans chargrilled oysters using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make New Orleans Chargrilled Oysters:
- Get 4 sticks butter
- Get 2 tablespoons finely chopped garlic
- Make ready 1 teaspoon fresh cracked pepper
- Make ready 1/2 cup chopped fresh parsley
- Take 1/2 cup fine grated parmesan
- Prepare 1/4 cup fine grated romano
- Get 6 dozen fresh oysters
Steps to make New Orleans Chargrilled Oysters:
- Add butter, garlic and pepper to a skillet and simmer for 15 minutes. Remove from heat and stir in parsley. Garlic butter can be made in advance and stored in refrigerator.
- Heat grill to 400 degrees. Place freshly shucked oysters on grill. Add a spoonful of garlic butter and about a tablespoon of the parmesan and Romano mixed to each oyster. Feel free to add more or less butter and cheese, I like a lot!!
- Grill oyster until garlic butter is bubbling and cheese is melted.
- Serve with a thin slice of toasted French bread
So that is going to wrap this up with this exceptional food new orleans chargrilled oysters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
